Foam fractionation is a separation process in which proteins and other amphipathic species adsorb to the surface of bubbles. The bubbles are then removed from the solution in the form of foam at the top of a column. Due to its cost-effectiveness, foam fractionation has the potential for rapid commercial growth, especially in biotechnology.To assist
Foam Fractionation Principles and Process Design 1st Edition
Author(s): Paul Stevenson; Xueliang Li
Publisher: CRC Press
ISBN: 9781138074286
Edition: 1st Edition
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