Introduction to Hospitality 8th Edition
Author(s): John R. Walker; Josielyn T. Walker
Publisher: Pearson
ISBN: 9780135209813
Edition: 8th Edition
$39,99
Delivery: This can be downloaded Immediately after purchasing.
Version: Only PDF Version.
Compatible Devices: Can be read on any device (Kindle, NOOK, Android/IOS devices, Windows, MAC)
Quality: High Quality. No missing contents. Printable
Recommended Software: Check here
Important: No Access Code
Description
Description
This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. For introductory courses in hospitality. An engaging introduction to hospitality, for tomorrow’s managers Introduction to Hospitality is a lively, comprehensive survey of the world’s largest industry — hospitality. Students explore the vibrant inner workings of each hospitality segment, including hospitality and lodging; beverages, restaurants, and managed services; tourism, recreation, attractions, clubs, and gaming; assemblies, events, and attractions; and managerial areas of the hospitality industry. The 8th edition highlights a range of issues shaping the future of each segment of the hospitality industry. Introduction to Hospitality, 8th Edition, will also be available in spring 2020 via Revel™, an interactive learning environment that enables students to read, practice, and study in one continuous experience. Use ISBN 9780135214367 to purchase the Revel access card.
